Purple Garlic

Purple Garlic

Purple garlic of Yunnan Province has the earliest season and the highest allicin content in China.

 

Features:

 1) Variety: purple skin
 2) Whole and strong texture
 3) Sizes: 4.5cm up, 5.0cm up, 5.5cm up, 6.0cm up
 4) Availability:
    a) Fresh season: March to June,
    b) Frozen season: June to next May

Inner packing:

 1) 10kg/ctn
 2) 1kg/bag, 10 bags/ctn
 3) 500g/bag, 20 bags/ctn
 4) 250g/bag, 40 bags/ctn
 5) 1kg/bag, 10 bags/mesh
 6) 500g/bag, 20 bags/mesh
 7) 5kg/mesh, 10kg/mesh, 20kg/mesh
 8) Custom packing available upon request